Programme

Home-Baker Starter Pack

The package for people who want to open their own home baking business. Seven modules take you from curious beginner to confident baker, finishing with photography, pricing and packaging. These are 100% hands-on classes.

Duration
4 weeks
Price
₹36,000
Format
Group or one-to-one
Where
Central Delhi · Greater Noida · Online
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What the course covers

Module 1: Baking basics

  • Master the essential ingredients and their roles
  • Proper measuring techniques
  • Common baking terms and equipment
  • Essential baking techniques
  • The science of leavening: baking soda versus baking powder
  • How different flours change the final product
  • Understand your oven and baking temperatures
  • Know about the baker's tool kit

Module 2: Tea time cakes

  • Different types of commercial tea time cakes
  • Honey almond tea cake
  • Lemon blueberry
  • Classic marble cake
  • Hazelnut rocher cake
  • Festive nutty delight cake
  • Bonus recipes and variations covered

Module 3: Gourmet cookies

  • Drop cookies, commercial healthy cookies and shortbreads
  • Learn to make 5 types of gourmet cookies, bonus recipes included
  • Cookie dough techniques: creaming, chilling, and everything in between
  • Mix-ins, frostings and decorative toppings

Module 4: Celebration and birthday cakes

  • 3 different cake sponges and 6 flavour pairings for celebration cakes
  • Vanilla, chocolate and red velvet sponges
  • Frostings: whipped cream, 3 chocolate ganaches, 2 buttercream recipes
  • Different categories of chocolate
  • How to layer, frost and level cakes
  • How to troubleshoot problem areas
  • Understanding different ganache ratios
  • Correct storage of cakes and frostings
  • Different types of piping techniques
  • Understanding how to add colours
  • Vendors and product details

Module 5: Cupcakes

  • Bake light and airy cupcakes
  • Silky smooth buttercream frosting
  • Piping techniques for cupcake designs, no artistic experience required

Module 6: Muffins

  • 4 different commercial muffin recipes
  • Bonus recipes and variations covered
  • The secrets of a perfect rise and spongy muffins

Module 7: Photography, pricing and packaging

  • How to photograph your baking with props
  • Trending ways to package your product
  • The art of correct pricing
  • How to store and share what you have made

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